We’re Salt & Pepper and we have been giving Calgary authentic, memorable experiences through Mexican culture and flavor for decades.
The year was 1988. Calgary was booming but we wanted to spice things up a bit. With humble beginnings on Macleod Trail, the doors to the first Salt & Pepper restaurant had opened.
Just like our city, our restaurant has gone through some challenges but our spirit and “cojones” helped get us where we are today. Over the years, S&P has called a couple different neighborhoods home but we have now settled into our two family restaurants in main street Bowness and historic Inglewood.
This family business has served more than one million guests over multiple generations and are proud to say we have gotten to know them like family. That’s right, our abuelo might have fiesta’d with your abuelo!
Join us for dinner and taco-ver some margaritas or order online and break some bread with the family… Salt & Pepper style.
Owner & Founder